These days, I do all of my cooking in the morning. Every morning I make dinner, while the kids eat breakfast. It goes in the crock pot or into a casserole dish, so that when Kaia gets home from school she can eat dinner. I've managed to do this every Monday through Thursday, and it's been working well. I have just enough time to eat when I get home, and then whisk Kaia off to rehearsals.
Yesterday's recipe smelled amazing before I even turned the crock pot on!
Taco Soup
1 lb browned ground beef,
1/3 cup chopped onion,
1 green pepper chopped,
1 c sliced cabbage,
1 large can of diced tomatoes,
1 can of pinto
beans,
2 cups of water,
1 t beef bouillon,
1 packet of taco
seasoning. Combine in crock pot. Cook on low for 6-8 hours. Serve with sliced avocado and
tortillas.
2 comments:
Sounds amazing!!! I might have to make a doctored version of it :)
Sounds delicious. I'm always looking for great crock pot recipes.
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