Dinner tonight continues to be cheap, gluten free and pretty healthy. I'm cooking up 2 pork chops and several organic chicken drumsticks. Both were purchased for $1.28 a pound. This morning I boiled potatoes, and for a few weeks now I've had hard boiled eggs in pickle juice, I'll add some onion and celery and a bit of mayo for a potato salad. We will also have brussel sprouts. I picked up a few bags of frozen sprouts when they were on sale. What's for dinner at your place?
I found this chart the other day, and I found it very helpful. I hope you do too!